Raspberry Vinaigrette Recipe

Raspberry Vinaigrette is a delicious, tangy and sweet dressing that you can make in minutes. This dressing is made from four ingredients and is very easy to make, so if you are looking for a good dressing for your salad or anything else, then this is a great recipe to try, so let us get started.

Raspberry vinaigrette is the perfect dressing for any salad. It’s tangy with a hint of sweetness. This vinaigrette recipe adds raspberry to the traditional balsamic vinaigrette. This recipe is perfect for a springtime salad.

how to make Raspberry Vinaigrette Recipe 

Raspberry Vinaigrette is a perfect choice for the Spring season. This vinaigrette is used to enhance the flavor of mixed greens. The use of raspberry vinegar adds piquancy to the dish.

The dish is easy to make. Raspberry vinegar can be freshly prepared at home. The vinaigrette can be used as salad dressing. Raspberry vinaigrette can be served with mixed greens along with other side dishes.

what is Raspberry Vinaigrette Recipe?

Raspberry vinaigrette recipe can be made in about ten minutes with ingredients and spices that are available in the kitchen. The best time to make this raspberry vinaigrette recipe would be summer, when raspberries are fresh.

Raspberry is one of the most used berries in the world. The berries are widely grown in most of the world’s temperate regions and are cultivated extensively in Europe , North America , and Japan . Its sweet, slightly sour, acidic flavor makes raspberry suitable for use in a wide range of foods and beverages such as jam, fruit juice, jelly, ice cream, and liqueur.


raspberry vinaigrette recipe

raspberry vinaigrette recipe

Raspberry vinaigrette is a salad dressing that is not only healthy but also tastes delicious. Here's a raspberry vinaigrette recipe that will make a refreshing salad dressing or a beautiful balsamic glaze for chicken or fish.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main Course
Cuisine Italian
Servings 16
Calories 47 kcal


  • 1 cup fresh  raspberries
  • 1 tablespoon white sugar
  • ⅔  cup balsamic vinegar
  • ¼  cup   olive oil
  •  tablespoon honey
  • ½  tablespoon salt


  • Put 1 pint raspberries, 2 tablespoons sugar and 2 tablespoons balsamic vinegar in food processor or blender. Run machine until berries are minced. Pour into a glass jar with lid; add 4 tablespoons olive oil, 1 tablespoon honey and ½ teaspoon salt. Cover and shake until thoroughly mixed. Refrigerate any leftovers.



Raspberry Vinaigrette is one of the most versatile dressings you will ever find. With the mixture of sweet and tart and the unique taste of fresh raspberries, this dressing can be a real game-changer for your vinaigrette dressing collection.
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